Is Sustainability Achievable for the Predominant Land and Water Users in Marlborough?
Gerald Hope Marlborough Research Centre
Past conferences
WINE ENG 2016 NZ
Titanium and its use in Filtration
Scott Russell AMS Filtration
“Everyone Who Goes to Work Comes Home Healthy & Safe”
Marcus Nalter WorkSafe New Zealand
Enabling innovation, productivity and global supply chain effectiveness through The Connected Enterprise
Phillip Terlesk Rockwell Automation
Understanding the Tanks We Get
Dean Saunders New Zealand Society for Earthquake Engineering
Asset Improvement and Optimisation
Adrian Stockill WorleyParsons
“How Efficiently Are You Using Compressed Air and Nitrogen Gas On Site?”
Hussam Gabrial Atlas Copco NZ
Sustainability Through Refrigeration Energy Efficiency & Technology Choice
Professor Don Cleland Massey University
Peak Performance from Your Vineyard
Mike Cooper Southern Water Engineering
“Yealands Wine Group Sustainability Initiatives – Solar Array & Hot Water Generation”
Jeff Fyfe Yealands Wine Group
Membrane Systems in the Winery + Detection & Identification of Wine Spoilage Yeast Using qPCR
Robin Brister Pall Corporation
“Putting realistic numbers into wine’s story”
Andrew Barber Agrilink New Zealand and The Agribusiness Group
Balanced oak and wine maturation management
Peter Warren Ausvat
Alternatives to oak barrel maturation & Flavour potential of reclaimed oak
Dr Kerry Wilkinson University of Adelaide
Putting Your Money Where Your Must Is: A Review of Winery Refrigeration Economics
Adrian Dickison and Richard Fouhy Beca