Innovation vs Invention: What’s the Difference and Does It Matter?
John Ide Yalumba Family Vignerons
Impact of Closures on Wine
Eric Wilkes AWRI
Using Sensors to Monitor Sugar Levels During Fermentation
Tadro Abbott AWRI
Titanium and Its Use in Filtration
Scott Russell AMS Filtration
Machine Safety: Maturing in the Technology Age
Justin Farrell NHP Electrical Engineering
Power Quality
Ahmad Amiri High Technology Control
Vinitech-Sifel: An Overview of Wine and Viticulture Innovations
Sam Bowman Bowman Viticulture
Introduction to BlueMorph
Alex Farren BlueMorphUV
Rapid Extraction Techniques for Red Wine Production
Simon Nordestgaard AWRI
Innovations and Options for Grape Sorting
Simon Nordestgaard AWRI
Using Spatial Information for Greater Decision Making in the Winery & Vineyard
Dave Gerner Treasury Wine Estates
Energise Your Winery: Solar Power Procurement Strategies for Australian Wineries Toward 2020
David Buetefuer The Solar Project
Increase Premium Wine Yields While Lowering Cooling Energy Costs
Peter McBratney Seeley International
End of the golden weather? – Innovation, trends and the future of synthetic and natural refrigerants
Adrian Dickison Beca
Real, Resilient Leadership
Jo Marshall Programmed
Mass Serialisation Through the Internet of Things
Geoff Nunan and Deon Engelbrecht Nukon and Rockwell Automation