Keynote Address
Philip Gregan New Zealand Winegrowers
Assessing and Incorporating Seismic Resilience
Adam Walker Structex
Striving to be DE Free in the Winery
Ragan Wood Pall Corporation
20 Years of Sustainability at Mission Winery
Paul Mooney Mission Estate Winery
Lean Principles for The Wine Industry
Peter Maunder Improvement Direct
Filterability Measurement for Process Optimisation in Wine Packaging
Dr Paul Bowyer Blue H2O Filtration
The Hidden Value in Industrial Wastewater
Nathan Clarke Beca
Havelock North Water Crisis
Matt Morris Apex Environmental
Decision Making in Winery and Packaging Operations: Improving Production Performance Using IIoT, Automation and AI
James Balzary Ailytic
World-class Kiwi innovation that protects the world’s wine from earthquakes
Will Lomax and Derek Liddington Onguard Group
Risk Engineering & Asset Protection
Chris Standing Aon
Temperature Control – Cooling with care not brute force
David Gill Wine Technology Marlborough
Leverage Technology to Improve Plant Operation
Kai Kang Rockwell Automation
Refrigerants
Shayne Murphy Hawke’s Bay Refrigeration