Production & Applied Technology – A New Era to Come?
Thomas Leclerc Managing Director for Vivelys in Asia Pacific
Past conferences
WINE ENG 2017 AU
Predicting Ferment Performance with the New AWRI Ferment Simulator
Tadro Abbott AWRI
Grape Crushing: History and Recent Developments
Simon Nordestgaard AWRI
Maximise Uptime in a Production Environment
Trent Reimers NHP Electrical Engineering
Transforming Wine Production
Scott Russell AMS Filtration
CO₂ Membrane System
Jochen Drück K+H Process Tec
Partial Dealcoholisation of Wine: Comparing Methods for Dealcoholisation
Dr Andreas Blank K+H Process Tec
IO-Link in the Wine Industry
Darryl Blackeby ifm efector
Trelleborg Technologies & Selection Perfection of Hoses
Nathan Rowbottom Byford Fluid Solutions
Insights into Filtration and Filterability
Dr Paul Bowyer Blue H2O Filtration
Natural Refrigerant Chillers
Jannie Howard Gordon Brothers Industries
Preparing for a Digital Future
Colin Gudgeon Schneider Electric
Precise Control of Gases in Wine
Brendan Rumbel 3M
Protecting Wine Integrity with Best Practice Bottling
Neil Scrimgeour AWRI
Augmented Reality in the Wine Industry
John Hutchings Pro-Visual Publishing
The Difference Collective
Jo Marshall Culturise
Information the Key to Unlocking Energy Savings
Rosanne Sabiston Rockwell Automation
New Innovative Replaceable Sparkling Wine Closure
Andrew Byles
The Business Value of Good Work Place Safety
Malcolm Deery Programmed
Reducing the Risk of Production Contamination and Flavour Tainting Through Effective Cleaning Chemicals and Processes
Dr Damien Rankine Dominant
Understanding the Electricity Market
Mark Gishen SAWIA